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Humans of Hospitality

Nov 30, 2020

I love Carly’s story and her energy and ethos and her general hospitality adventure.  As you will hear Carly went from a small wooden hut, to an expensive hobby, to raising 1/2 a million pounds and building a beautiful cafe in the park.  Along this journey Carly realised that people were the key to all that she...


Nov 23, 2020

Set in 58 acres of parkland at the end of a magnificent sea loch, The Torridon has one of the most spectacular and idyllic locations in the country.

What Dan, his wife Rohaise and the team have created in the Torridon is awesome. So remote with the challenges of staffing and weather and access and much more, yet they...


Nov 16, 2020

Zoe is from the 'ecological land cooperative' (ELC) - a 'Not For Profit' trying to solve some of the problems of excessively large farms, often mono-culture dominated and using too many chemicals, having a very detrimental impact on the land and ecosystem.

I speak to many people being inspired to enter the world...


Nov 9, 2020

Rocco Bova is living quite the hospitality adventure.  I wanted to catch up with him for a few reasons.

Firstly he’s running a health resort in Mexico, a fascinating country.  Sometimes a reputation for drug cartels, kidnapping and more recently a catastrophic impact of COVID-19.  But Rocco loves Mexico, and he’s...


Nov 2, 2020

If you don’t know his name, you’ll certainly know some of the venues Nicholas has worked and some of the businesses he’s developed.  Nicholas without a doubt is a bona fide 'human of hospitality'.  It’s been his life’s work.  From cutting his teeth at the Chewton Glen working for the likes of Robin Hutson, to...